Starters

Shrimp Cocktail

jumbo, cocktail sauce, lemon

Baked Clams

little neck, oreganata, bread crumbs

Fried Pickles

seasoned, remoulade dipping sauce

Cajun Steak Bites

lightly seasoned, pan seared

Chips & Guacamole

seasoned chips, house made guacamole

Wings

smoky flavor with BBQ finish or buffalo style

Duke’s Fries

waffle, cheese sauce, chopped brisket, brown gravy

Fried Calamari

traditional, marinara or garlic aioli

Nachos

loaded with chili, cheese sauce, jalapeno, shredded jack, black bean, guacamole

Seared Ahi Tuna

sesame encrusted, pan seared, soy ginger sauce

Drunken Clams

white wine garlic broth

Spinach Artichoke Dip

Flatbread Strips

Salads

Add chicken, salmon, tuna or shrimp to any salad

Standard

mixed greens, cherry tomato, cucumber, carrot, red onion, house vinaigrette

Chicken Avocado

mixed greens, chicken, black bean, avocado, roasted corn w/ lime vinaigrette

Chopped

salami, provolone, chick peas, tomato, black olives, house vinaigrette

Ahi Tuna

pepper encrusted over mixed greens, tomato, carrot, cucumber, ginger soy dressing

Kale Quinoa

diced avocado, cucumber, red onion, crumbled feta dressed w/light lemon Dijon

Caesar

romaine, croutons, shaved parmesan, Caesar dressing

Cobb

chicken, avocado, egg, red onion, crumbled bleu cheese , house vinaigrette

Soups

French Onion

Chili

Pasta Fagioli

Burgers

served with choice of fries or standard salad

American

lettuce, tomato, red onion, American cheese

California

avocado, aioli mayo, lettuce, tomato

Duke

smoked bacon, cheddar, smoked mayo

Shroom

sautéed mushrooms, Swiss, caramelized onions

Black Bean

lettuce, tomato, vegan mayo

Ahi Tuna

red onion, avocado, tomato, wasabi mayo

Toppings

• American Cheese • Cheddar • Swiss
• Mozzarella • Blue Cheese Crumbles
• Avocado • Mushrooms • Aioli Mayo
• Caramelized Onions • Wasabi Mayo
• Lettuce • Tomato • Cherry Peppers
• Bacon

Entrees

served with house salad, starch and veggie
(gluten free pasta available upon request)

12 oz NY Strip Steak

Angus, garlic butter, mashed potato, seasonal veggies

Pan Seared Salmon

lemon butter dill, wild rice, seasonal veggies

Free Range Chicken

marinated, grilled, seasonal veggies, wild rice

Shrimp Scamp

sautéed, garlic, lemon, white wine over rice

Chicken Parmigiana

breaded, marinara, melted mozzarella

Chicken Francaise

lightly battered, lemon butter, mashed potatoes, seasonal veggies

Baby Back Ribs

full rack, dry rub, smoked, mashed potatoes, seasonal veggies

Fish of the Day

broiled, blackened, or pan seared, served with wild rice, seasonal veggies  MP

Fettucini Alfredo

creamy parmesan sauce, add seasoned chicken or shrimp

Baked Penne

marinara, mozzarella cheese, mini meatballs

Spaghetti & Meatballs

traditional tomato, two meatballs

Sandwiches

served with choice of fries or salad

Sliced Open Face Steak

garlic ciabatta, fried frizzled onions

Crispy Chicken Sandwich

cole slaw, pickles, spicy mayo

Chicken Parm

melted mozzarella, marinara (available as slider)

Sausage & Peppers

Italian sausage, green pepper, spicy marinara

Sliced Prime Rib

garlic roll, provolone, Au Jus (available as sliders)

Blackened Shrimp Wrap

lettuce, tomato, avocado, spicy remoulade

Fried Flounder

lightly fried, tartar sauce, lettuce, tomato

Jumbo Jersey Dog

foot long hotdog, chili, cheese optional

Grilled Cheese

w/smoked bacon

Sides

Waffle Fries

Sweet Potato Fries

Fried Pickles

Broccoli Oreganato

Long Hots and Provolone

Pizza

Duke’s Pizza is all hand tossed and made with fresh ingredients.
All pizzas will be delivered to customer upon completion of cooking.
Please plan accordingly.

Duke’s Standard

traditional Jersey, shredded mozzarella, tomato sauce

Tomato Pie

shredded mozzarella first, crushed tomato, parmesan cheese, EVOO (Trenton Style)

Nonna’s Square

thin crust square, crushed San Marzano tomatoes, shredded mozzarella, EVOO

White

seasoned ricotta, shredded mozzarella, garlic, EVOO

Personal

8 inch standard

Gluten Free

Its all about the sauce and cheese! (the gluten free dough is produced off premise)

Whole Wheat

Its all about the sauce and cheese! (whole wheat dough is produced off premise)

Signature Pies

Spicy Sopressata

chopped long hots, sopressata, cubed provolone

Clam

fresh clam, seasoned ricotta/mozzarella blend, oregano butter, EVOO

The Meats

pepperoni, sausage, meatball

Not the Meats

baby arugula, chopped celery, tomato, pesto ricotta, garlic

Chicken Parm

cubed chicken cutlet, tomato, mozzarella

Toppings

Pepperoni • Cherry Tomato • Prosciutto • Sausage • Black Olives • Grilled Chicken • Meatballs • Fresh Garlic • Breaded Chicken
• Chopped Onion • Pesto • Sopressata • Bell Pepper • Cherry Peppers • Artichoke Hearts • Sauteed Mushrooms • Jalapeno
• Shaved Parmesan • Arugula • Ricotta • Bacon • Spinach • Sliced Tomato • Chopped Shrimp • Ham •  Eggplant

Flatbreads

Cheesy Garlic

cheese, garlic, herbs, spices

Caponata

chopped eggplant, garlic, shaved parmesan

Scampi

chopped shrimp, garlic, spinach

Prosciutto

thinly sliced prosciutto, arugula, shaved parmesan

Calzone & Stuffed Breads

house made and brushed with EVOO

Calzone

mozzarella, ricotta, spice blend, stuffed with choice of  2 pizza toppings

Stuffed Breads

rolled, mozzarella cheese, stuffed with choice of 2 pizza toppings

Delightful

DESSERTS

Apple Pie w/vanilla ice cream

Duke’s Chocolate Surprise

Peanut Butter Pie

NY Style Creamy Cheesecake

Carrot Cake

Ice Cream – Vanilla or Chocolate

Our signature

DRINKS & SPIRITS

Soda

Bottled Water & Flavored Seltzer

Milk or Chocolate Milk

Red House Wine

White House Wine

Craft Beer

Coffee

Herbal Tee

Kid’s Menu

includes one soft drink

Kid’s Pizza

Half Moon Mozzarella Sticks

Fingers & Fries

Mac & Cheese

Kid’s Pasta

Grilled Cheese

Dukes-Tavern-Logo-white-nb-300x200

401 Broadway

Point Pleasant Beach, NJ

Winter Hours

Monday 2:30 PM to 1:00 AM
Tuesday 2:30 PM to 1:00 AM
Wednesday 2:30 PM to 1:00 AM
Thursday 2:30 PM to 1:00 AM
Friday 11:30 AM to 1:00 AM
Saturday 11:30 AM to 1:00 AM
Sunday  11:30 AM – 12:00 AM

Happy Hour Monday-Friday
3 PM to 6 PM & 10 PM – 12 AM

For More Informaion:

732-892-9000

Copyright 2018 Duke’s Tavern & Tap. Designed by lightbrownproductions.com. All Rights Reserved.